so, several of my friends lately have been writing food-related posts (everything from blueberries to pickles), and i just have to get in on the fun.
my mom & i discovered this recipe when the little dudes were requiring an awful lot of attention and it quickly became a favorite around our household. it is one of the yummiest pot roast recipes i've had. and what makes it yummier? prep time: 0 minutes. ingredients: 3. attention to detail: none.
now that's my kind of cooking!
here's the recipe:
1 can stewed tomatoes
1 packet onion soup mix
one 3-4 pound roast
throw it all in a crock pot on low for 8 hours, and voila!
tender, juicy beef & tomatoes.